Hey Boston! It Just Snowed. Got Hygge?

Picture of oatmeal, scones, banana bread, winter foods that evoke hygge.

We just got our first substantial snow of the winter in the Boston area. While not a fan of snow, I’m all about the cozy. So I find ways to enjoy the season.

A favorite winter breakfast is oatmeal with maple syrup, walnuts, dried cranberries and vanilla soy milk. I’ve been baking recentlyscones and banana bread. A snack for me and gifts for others.

With all that’s going on in this country at the moment, it’s important to take time for self-care. To gather inner strength. To steady ourselves. Without that we won’t be ready for whatever lies ahead as we enter a new American era.

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The United States is thousands of miles from Denmark. We have very different forms of government and culture. But we have cold weather and dark winters in common. So right now I’m taking something from Danish culture to see me through this time — hygge.

In case you’re not familiar with term, it’s pronounced “hooga” and is about the appreciation and art of coziness. I have seen many different definitions for it, but here is one from Denmark’s tourism website.

In essence, hygge means creating a warm atmosphere and enjoying the good things in life with good people. The warm glow of candlelight is hygge. Friends and family – that’s hygge too. There’s nothing more hygge than sitting round a table, discussing the big and small things in life.

cozy_home_hygge

A blog called Hygge House gives another perspective on the word.

Some refer to hygge as an “art of creating intimacy” (either with yourself, friends and your home). While there’s no one English word to describe hygge, several can be used interchangeably to describe the idea of hygge such as cosiness, charm, happiness, contentness, security, familiarity, comfort, reassurance, kinship, and simpleness.

Danes created hygge because they were trying to survive boredom, cold, dark and sameness and the undefinable feeling of Hygge was a way for them to find moments to celebrate or acknowledge and to break up the day, months or years. With so many cold, dark, days, the simple act of a candle glowing with a cup of coffee in the morning or a home cooked evening meal with friends can make a huge difference to one’s spirit.

We can all define what the word means to us as individuals. For me, right now, it’s about making my home a warm cozy place where I can retreat and gather my thoughts and my calm.

As an introvert, that’s vital. Home is where I recharge. But It’s also a place where I can invite friends and family.

What about you?

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Free Donuts + Sunday Shopping at Shake The Tree in the North End!

A picture of a dozen different flavored Union Square Donuts in a box.

Since discovering Shake The Tree while strolling around the North End several years ago, I’ve been a fan.

Shake The Tree is the perfect little shop to find clothes, jewelry and other quality items that are unique and fun. Both for yourself and others.

While speaking with owner Marian Klausner, I learned that she used to be an attorney. On my old blog she was one of the first people to participate in my interview series called Back To Law School.

For that interview, Klausner told me that surviving law school gave her “a tremendous sense of self-confidence.”  She practiced for eight years before opening her shop.

Law school and the experience of day-to-day practice gave me the sense that I could achieve any dream I had, if I really worked for it. I never thought of myself as exceptionally brilliant before law school but I did well academically and that made me realize that if I focused on something I wanted to create, I could really do it!

Her story is inspiring and I love how she often collaborates with local shops that sell the best sweets.

So, if you’re looking to shop small and local over the next two Sundays (12/11 and 12/18, 10am – 12pm), I definitely recommend going to the North End and stopping by Shake The Tree.

You can get some free Union Square Donuts and enjoy discounted parking while you’re there. Parking validation is $3 for 3 hours at the Parcel 7 Garage, next to the Haymarket T on Sudbury Street.

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Image: Shake The Tree Newsletter

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Hey Boston! Free Food on November 4th at VERTS Mediterranean Grill!

verts

If you’re looking for some free food, then you may want to check out a restaurant that’s new to Boston.

VERTS Mediterranean Grill, which is based in Austin, Texas, is expanding north and opening a new location at 95 Summer Street this Friday, November 4th.

I learned about VERTS from reading two blog posts. Boston area food bloggers, Georgina of A Noted Life and Tina of Carrots ‘N’ Cake were both invited to Austin and wrote about their trip and the new Boston location.  The details of the free food are below.

After opening 34 restaurants in Texas, we’ve finally made it up north. And we can’t wait for you to try our fresh, customizable Mediterranean fare.

Our doors open at 95 Summer St. on November 4th and we’ll be giving away free entrées all day: pitas, salads, and bowls. All loaded up to your liking with your choice of protein (beef + lamb, chicken, pork, beef meatballs, falafel), toppings (sumac onions, pickled jalapeños, quinoa tabbouleh, grilled veggies, and feta, among others), and our delicious sauces. Try the tzatziki. Then try to spell it.

Our flavors will transport you to the Mediterranean. Until you look outside and see that it’s snowing. We hear it does that here.

The first 200 people in the door will leave with a bag of VERTS goodies: gift cards, recipes, and swag, so stop by early.

If I get a chance, I may make my way over there and try some food myself. I love Mediterranean food and can always use a free lunch!

*Updated 7/30/2020* It seems that VERTS has closed and may be under different ownership.

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Image: VERTS Mediterranean Grill Facebook Page

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Don’t Cry Over Spilled Milk Street Lawsuits

+ + Updated October 27, 2019 + +

Color photo of cover of Christopher Kimball's Milk Street Magazine.

If you’re into food and you live in the Boston area, you’re probably very familiar with Christopher Kimball from all his years at America’s Test Kitchen.

After parting ways with ATK, Kimball recently started his own food endeavor. It’s located on Milk Street in Boston’s Financial District and named Christopher Kimball’s Milk Street. The business includes a cooking school, a radio show and a print food magazine.

If you’re interested in getting a free copy of the charter issue of the magazine, you can still get one. My copy arrived a couple of weeks ago and I’m looking forward to reading it when I get a chance.

Then this morning, I was catching up on the news when I read in Boston Magazine that Kimball was sued by ATK! I haven’t read the Complaint, but according to the article, it appears that ATK is alleging that Kimball may have breached the terms of his employment contract by starting a competing business while he was still working for them.

Non-compete agreements are a big issue in Massachusetts and employers take them seriously. There was recent legislation which would have reformed the law, but it did not pass. Employees who sign contracts agreeing to the terms of a non-compete can be restricted for several years from forming a business of their own or joining a similar company that may compete with their former employer. Because of this legal restriction, many believe that businesses are going to places like California instead of Massachusetts.

If employees disregard the non-compete, they run a real risk of being sued by their former employer. Maybe this case will settle and we will never hear anything about it again. Who knows? But it’s a twist to this ongoing story of Kimball and ATK.

The Boston Magazine article also mentioned that this summer Kimball was sued by Milk Street Cafe for trademark infringement. This casual restaurant is also located on Milk Street in Boston, but it’s a restaurant, not a media company or cooking school. As far as I know, Kimball isn’t selling food.

Trademark law exists to prevent consumer confusion. Since the businesses are different types, it seems odd to me that anyone would confuse the two. Kimball uses his full name above the words Milk Street and a picture of his signature bow tie is part of his logo and below the words Milk Street.  They seem to be in two very different spaces to me.

It will be interesting to see how this all pans out. But Kimball seems pretty savvy to me and it looks like he has all his glazed ducks in a row.

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*Updated 1/24/2019*

As I had speculated above, according to a Boston Globe article, Kimball won his trademark case. His media company is now named “Christopher Kimball’s Milk Street” so there is even less chance of confusion with Milk Street Cafe.

[US District Court Judge Denise] Casper ruled Wednesday there was little risk of confusion, as the two parties’ goods and services, as well as their marketing approaches, are quite different.

Milk Street Cafe’s primary market is downtown Boston, she wrote, while most of CPK’s customers have probably never set foot on the actual Milk Street.

The only similarity, she wrote, is that the names of both ventures refer to the street where they are located.

Casper also ruled Milk Street Cafe had not proved it had been hurt by Kimball’s use of the name and said there was no evidence of intentional copying on his part.

The litigation with ATK is ongoing. According to Superior Court electronic records, the case [1684CV03325 Americas Test Kitchen Inc General Partner of Americas Test Kitchen Ltd Ptnr vs. Kimball, Christopher] is scheduled for a jury trial on October 1, 2019.

However most cases never make it to trial, so an earlier settlement is more likely. A final pre-trial conference is scheduled for February 12, 2019.

*Updated 2/12/2019*

From the Superior Court electronic records, it looks like the February 12th conference did not take place and the final trial conference is scheduled for 9/24/2019. I’ll keep checking to see if the case settles before then and will give an update.

* Updated 10/27/2019*

According to court records, the case settled and was dismissed in early September.

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This Month So Far: October 2016

Photos taken during October.

Finding the time, energy and will to blog has not been easy lately. So I’ve been blogging much less. It’s now October.

Life has changed a lot since when I first started blogging ten years agoMoney and time available have decreased. Family responsibilities have increased. Free Yoga Boston and other social media platforms that I’m on now didn’t exist ten years ago.

Just like the seasons change, our lives change and we must adjust. Focusing on my well-being has made blogging fall away to a certain extent. But I miss it too.

Documenting my life and experiences is something that I had always loved about blogging. When others appreciated what I shared, it made it even sweeter.

To continue, blogging has to happen differently. For now, I hope you enjoy these images. These are bits and pieces of my October so far.

Have a great weekend!

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