The Best Of New England

New England scene showing pumpkins and a field with haystacks

My mom and I recently went to a farm stand. It was so perfectly New England in late summer moving into fall. The pumpkins, stacks of hay, freshly picked vegetables and fruits remind me of the beauty in Massachusetts.

Given the levels of trauma and sadness happening in this country on a daily basis, any degree of serenity and peace I can find is a much needed gift. So with this roundup post, I’m celebrating some the best of things in New England.

Best Drive-In Movies

Going to drive-in movies is a thing again because of the pandemic. I remember going a few times when I was very young and having a blast. Fodor’s Travel lists ten of the best drive-in movie theaters around the country and three of them are in New England. With chilly weather here, it’s the perfect social distanced activity.

#3 Sunset Drive-In – Colchester, VT

#2 Mansfield Drive-In – Mansfield, CT

#1 Wellfleet Drive-In Theater – Wellflett, MA

Best Places To Live

As a third generation New Englander, I’m definitely biased, but there are many good things about living here. People travel here from all over the world to attend school. Whether you love ’em or hate ’em, our sports teams are some of the best. We have world class hospitals and medical care, which is especially important right now. Five places in New England made Money magazine’s list of the 50 best places to live in America.

#37  Salem, NH

#28  Chesire, CT

#26  Braintree, MA

#14  Chelmsford, MA

#12  South Windsor, CT

Best Craft Distilleries

Rhode Island Spirits, located in Pawtucket, came in third in USA Today’s list of the ten best new craft distilleries.  They sell organic and gluten free gins, vodkas and liqueurs. This reminds me of the great time I had touring a rum distillery with my father.

Best Pizza

The Daily Meal recently declared the top 101 pizza places in the United States. Several New England pizza places made the cut. Connecticut has the most places on the list of the New England states and beats the entire country with the number one spot. Mystic Pizza is arguably Connecticut’s most well-know pizzeria and the movie by the same name helped launch Julia Robert into stardom. Back in January 2019, Playbill wrote that Melissa Etheridge was working on the score to a stage adaptation of the movie. Despite the fame of the pizza shop, it’s not on the list.

#90 Micucci Grocery – Portland, ME

#86 Slab – Portland, ME

#67 Al Forno, Providence, RI

#47 BAR – New Haven, CT

#45 Zuppardi’s Apizza – West Haven, CT

#43 Colony Grill – Stamford, CT

#40 Tilton House of Pizza – Tilton, NH

#25 Galleria Umberto – Boston, MA

#16 Modern Apizza – New Haven, CT

#9 Sally’s Apizza– New Haven, CT

#7 Santarpio’s – East Boston, MA

#1 Frank Pepe Pizzeria Napoletana – New Haven, CT

Best Scents

I can’t claim that these are the best scented candles, but I like the idea of them. The brand is called Homesick and the scents are supposed to remind you of a place.

Scent is a big thing for me, so I was thrilled when I was invited to take a smell walk in Boston. That walk focused on scent was one of the coolest things that I’ve done as a blogger.

The Boston candle is described as “Fall days spent wandering the cobblestone streets. Notes of spiced tea with clove and orange capture the City on a Hill.”

There are a few more city candles and state candles too. I think these would make a great gift. To wind up this roundup, here are the descriptions of the scents for each of the New England states.

Connecticut: “Warm-baked pies fragrant of nutmeg, clove and lemon. Eucalyptus and oakmoss evoke memories of brisk fall afternoons spent outside.”

Maine: “Reminiscent of wild Maine blueberries and lavender fields. Woody notes of cedarwood and patchouli balanced with a floral bouquet.”

Massachusetts: “Apple cider, simmering coffee, and just-baked donuts. Sweet hints of tonka bean are balanced by spicy cinnamon and a touch of fragrant clove.”

New Hampshire: “Cozy up with a cup of hot apple cider. Autumn days spent outside with views of foliage and the sweet smell of vanilla in the air.”

Rhode Island: “An afternoon on the Cliff Walk with hot apple cider and cozy sweaters to keep warm. The rolling tides carry the sweet and spicy scents of fall.”

Vermont: “Vibrant foliage covers the rolling hills of the Green Mountain State. Scents of cinnamon and apple pie blend with decadent maple syrup.”

What do you think? Do these scents represent the best of New England? And just because you might like it, here’s a cider donut locator. It doesn’t get much more New England than that.

Massachusetts License Plate MV 1

Massachusetts License Plate MV 1

If you’re driving around on the roads of New England, you might want to lookout for Massachusetts license plate MV 1.

What is it about us in the Bay State, that makes us obsessed with low number license plates? I’ve never had one, but always notice them and wonder about the owners. These plates are prized family heirlooms passed from one generation to the next.

Well, apparently the generation passing didn’t happen for the MV 1 license plate. Because this past Sunday, some lucky person bought it. The Vineyard Gazette reports that it was purchased via live auction for $46,500.00.

Celebrities are no strangers to the Vineyard and Seth Meyers, who was visiting with family, hosted the Zoom event. He joked that the winner of the plate would still need to make a ferry reservation and that motorists should acknowledge them.

Be sure to say thank you — maybe two polite honks. But this is New England . . . so if they cut you off, feel free to give them the middle finger.

Most of the proceeds go to Martha’s Vineyard Community Services, so the money raised will do a lot of good, which I had no idea until now. It’s nice to know that these vanity plates benefit people in need.

So if you play the license plate game, you might want to add a twist and focus on low number plates.

+ + +
Image: Possible Dreams 2020

Holiday Dessert Roundup: Mincemeat Pie

Mince pie cut in half with background blur.
Photo Credit: By Jonathan Farber on Unsplash

From my last few posts, it’s clear that I love holiday sweets. Gingerbread is a holiday staple and eggnog might be my favorite holiday treat. But there’s another one that I haven’t written about — mincemeat pie.

First, let me clarify. Most mincemeat pies do NOT have meat in them. They are made with dried fruits and spices. While we call them mincemeat in New England, apparently in most other places, they’re called mince.

Personally, I’ve never made a mincemeat pie. One of my mom’s sisters, is the pie maker for our holiday meals and we are often blessed with one of her mincemeat pies. After a brief Twitter exchange with someone, I realized that not all families are so blessed! We had one for Thanksgiving and I’m hopeful for Christmas too! Served warm with vanilla ice cream, it’s a carousel of delicious flavors and textures.

I started wondering if enjoying mincemeat pies is more of a regional thing. The pie does have its roots in England. Growing up in New England may have skewed my views. Although for a period of time, Connecticut banned mincemeat pies. Those Puritans were no joke.

✝️ ✝️ ✝️

Mincemeat pie is a holiday treat that has been enjoyed by many for a very long time, according to a recent article on Haiwatha World.

Mincemeat pie finds its roots in the 11th century — the Crusades, to be more precise. Returning crusaders brought back valuable spices — cinnamon, cloves and nutmeg — from the Holy Land, and these three spices were used to season a special “Christmas pie,” to represent the three gifts of the Magi to the infant Jesus Christ. Christmas pies were small, and could be eaten in a few bites. These pies were made in an oblong shape to resemble a cradle, and space was left for a Christ child figure to be placed on top. (The figure was removed before eating.) It was considered to be lucky to eat one Christmas pie for each of the twelve days of Christmas, between December 25 and Epiphany, January 6. The mincemeat filling of these pies was indeed almost entirely meat, but cooked with rum and spices, which acted as a preservative, as well as giving it its distinctive flavor.

With my increasing interest in all things mincemeat pie, I decided to do some additional research on the latest news and have assembled a roundup for your (and my) holiday reading pleasure. Enjoy!

🥧 🥧 🥧

– Here’s a recipe for a boozy Baileys mince pie.

– Selfridges was selling a mini mince pie advent calendar.

Mince pie filled cookies are a thing!

– A mince pie sandwich is also a thing.

– Is mince pie flavored popcorn going too far?!

– Caffè Nero is offering mince pies in the UK for the Christmas season, but not in the US.  Not even in New England.

– Here’s a recipe for mincemeat crumble cake.

– The Helen M. Kelly Memorial Mince Pie has been in this family’s fridge since 1988.

Mince pie bao buns are for sale on Amazon Fresh UK.

– Parenthood won the best Thanksgiving TV dinner and the mincemeat pie had a lot to do with it.

– Grocery story Lidl has mince pie ice cream!

– A Dublin restaurant took the meat part of mincemeat too literally for Professor Darryl Jones.

– An American website had a similar meat problem with its mincemeat pie recipe.

– Try Queen Elizabeth’s royal recipe for mince pie. No meat included!

– If you’re ready to go absolutely medieval, try this mincemeat pie recipe that includes pork shoulder roast and bacon.

– And guess who has never tried mincemeat pie? I apologize in advance.

Quincy Square Winter Market

Quincy Square Winter Market Logo

It’s hard to believe it’s that time of year already, but Happy Holidays! Next week is Thanksgiving and it’s quite late at that.

I was so happy to learn that Quincy is going to have its own winter market! While I didn’t grow up in Quincy, I’ve lived here for so long that it’s definitely one of my hometowns.

This city is growing and changing in so many ways. Having a winter market where we can easily support small businesses is a welcome addition.

The Quincy Square Winter Market features artisans from the South Shore including, glass, jewelry, local retailers, leather, crafts, gifts, art, nonprofit organizations and more.

Opening day is Friday, November 29, 2019, 4pm – 8:30pm at 1469 Hancock Street. The winter market will be open through December 21, 2019 on select days.

Thursdays and Fridays, 4pm – 8:30pm

Saturdays, 12pm – 5:30pm

Sunday, December 1st and Sunday, December 22nd, 12pm – 5:30pm

There will be live music on Fridays and Saturdays and a Beer Garden by Widowmaker Brewing each day!

Vendors to date:
4103designs
Back on the Rack
Blue Butterfly Wellness
Boston Cannons
Caryn’s Corner / Coffee Break Cafe
Church Street Brewing Co
ColorStreet
Designed by Yuliya
E & T Ceramics
Fusion
Grandasia Bridal, Prom & Fashion
JAT Creations
KandlesbyKenneth
Kathleen Lesko
Katlasoaps
Littlefield Salon
Made with Love Creations
Marji’s Ocean Art
Mercedes Harris Shop
METTA Wellness
Miam Miam Macaronerie
Milton’s Billion Backyard Bee Project, Inc.
MOMO CAFE
My Friends Call Me Martha
Personal Letter Art
Piper Dee Naturals
Smoking Goat Arts LLC
Stella & Dot
The Classic Closet Boutique
The Gifted Heart
The Mad Strapper
The Mutt
The Power of Positivity
Townie Frozen Desserts
Tribute Products
Twisted Knits
Vedic Botanicals

Check out the Quincy Square Winter Market Facebook page for more updates!

+ + +
Credit: Logo and vendor list from Quincy Chamber of Commerce website.

The Chowdah Project: Persy’s Place

Persy’s Place has become a favorite restaurant. My mom, my brother and I have been there a few times and love the food and the service. Everyone is friendly. The menu is gigantic.

We’ve visited the Middleboro location, right near the rotary, when you’re on your way to the Cape. Persy’s Place has seven other locations in Southeastern Massachusetts, Cape Cod and East Providence, Rhode Island.

Sunday Brunch is my favorite meal of the week. Because you can get breakfast food and everything else too. Something about it is so comforting. Persy’s is all breakfast and brunch all the time! The portions are very generous and we have all taken leftovers home, because it’s so much to eat! Grab a mug of coffee. Try the cornbread too!

As you might have guessed, I tried the clam chowder. It’s the best chowder that I’ve eaten at a restaurant so far since I started this project. Perfect flavor, amount of clams and potatoes, and consistency. I couldn’t have asked for more. Except for another cup!

I highly recommend Persy’s. Since this weekend is the unofficial start of summer, many of you are probably going to the Cape on a regular basis over the next few months. There are many locations in the area and would be a great place to stop for a meal or five. You’ll enjoy it!

+ + +

Persy’s Place ~ Clam Chowder
Location: 43 Bedford Street, Middleboro, MA